Guatemala - Huehuetenango

Sweet , juicy and beautifully balanced washed bourbon 

From the renowned coffee - growing region of Huehuetenango comes from small producer farmers in Las Peńas .

Carefully selected Bourbon lot known for its clean,elegant character and sweet fruit profile .

The coffe : 

The cherries are carefully selected before being pulped and fermented for around 48 hours. After washing , the coffee rest in a clean water for a further 18 hours - a process known as a double soak .It is then dried carefully to preserve the coffee’s sweetness and clarity 

In the cup : 

Honey , Plum , Swwet Fruit

Origin : Huehuetenango , Guatemala 

Producer: Pedro Aguilar 

Variety: Bourbon 

Process : washed - Double soak 

Altitude : 1500-1700 m 

Flavours : Honey , Plum , Sweet fruit

Brew : Filter / Cafetière